Hi. Do you know how to make the best rootbeer float ever?
The ingredients are complicated. They are simple to procure but they tend to be depleted at a very fast rate.
What are the key ingredients?
Rootbeer. I'll go all the way to your place and smack you if you ask me why we need rootbeer. No, non-cola products are to be poured into your toilets.
Ice. Even if your rootbeer comes from a soda dispenser, ice pretty much makes life more interesting and rootbeer float more floaty.
Ice Cream. Vanilla. Everybody loves a classic vanilla - a classic vanilla ice cream. So, the only point of contestion here is which brand is best for the challenge?
If you're a cheapskate tightwad (the redundancy is important), you can get Big Scoops's classic vanilla ice cream. I think they sell the cheapest vanilla ice cream that tastes good. You can opt for a Ben & Jerry's when you visit S&R, but Nestle (and Big Scoop) can easily do the trick!
Procedure:
Put ice. Then pour rootbeer. And then scoop in lots and lots (and lots) of ice cream. Shoot in a straw as a final touch.
 |
| I tell you, mason jars make everything look pretty. |
Words of caution!!! Don't say I didn't warn you! Rootbeer float is very addictive. Watch your sugar and be careful when the sugar rush kicks in! Avoid breaking things when it hits you.
No comments:
Post a Comment